In these last posts we entered into a journey of sex, food and perfumes to understand how these 3 elements are related. Today I will bring you the trend for the next incoming seasons: Gourmet Fragrances!
CALVIN KLEIN EAU FLORALE
According to Seven Scents in an article for perfumerflavorist.com in the next incoming months we will see rose to gourmand perfumes strongly evident: “The spring-summer season always marks a move towards lighter fragrances more suited to sunny days and 2014 is no exception. Inspired by farmers’ markets and flower stalls, we’ll see a return to summery accords which this time feature fresh strawberry, delicate rose and gentle hints of sweet gourmand aromas,” said Miri Scott, fragrance insight manager for Seven Scent.(copied from the magazine)
The main trends are:
Rose—offering a modern twist on tradition, the floral scent gives a light and refreshing direction, enhanced by feminine fruity notes and accents of clean aldehydes and musk.
Strawberry—the sweet and juicy fruit gives a distinctive fruity-green aroma with sublime flowery and spicy nuances and a hint of caramel.
Gourmand—continuing to exert influence, the new season sees a subtle suggestion of caramel and chocolate.
PRADA CANDY FLORALE
Examples of these trends:
Calvin Klein Eau Florale
Prada Candy Florale by Prada
Ange ou Démon Le Secret Edition Croisière by Givenchy
L L'Aime de Lolita Lempicka
Roses de Chloé
Rosabotanica de Balanciaga
Manifesto L'Eclat by YSL
La Vie est belle EDT by Lancôme
La perla in Rosa EDP by La Perla
Yves Saint Laurent Paris Premiere Roses 2014
Relaunch of Anaïs Anaïs by Cacharel
Angel Eau Sucree by Thierry Mulgler
The new collection by Envoyage Perfumes - Indigo Vanilla, Café Cacao and captured in Amber